Eating together at mealtimes: (Record no. 3718)

MARC details
000 -LEADER
fixed length control field 04150nam a22003377a 4500
003 - CONTROL NUMBER IDENTIFIER
control field FVC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250625151310.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 111222t2011 -nz||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780478369052
040 ## - CATALOGING SOURCE
Original cataloging agency FVC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 306.85
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Utter, Jennifer
9 (RLIN) 2823
245 ## - TITLE STATEMENT
Title Eating together at mealtimes:
Remainder of title the role of family meals in the health and wellbeing of young peple in New Zealand
Statement of responsibility, etc J Utter, S Denny, S Grant, E Robinson, S Ameratunga, T Fleming
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Wellington, N.Z.:
Name of publisher, distributor, etc Families Commisssion
Date of publication, distribution, etc 2011
300 ## - PHYSICAL DESCRIPTION
Extent 29 p. ; 30 cm
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Families Commission research fund
Number of part/section of a work report no. 6/11
9 (RLIN) 2824
520 ## - SUMMARY, ETC.
Summary, etc Social changes during the past few generations have sparked an academic interest in the changing activities and rituals of families; in particular, the family meal.<br/><br/>The family meal has become the focus of research within the disciplines of sociology, medicine and education, forming an emerging body of research into how family meals influence the nutritional and health indicators of children and young people. Most of this research has been conducted outside of New Zealand, but the universal nature of food and families means that international research into the family meal is also relevant to New Zealand families. This report aims to summarise the literature on health and wellbeing indicators associated with the sharing of family meals, and to determine if these associations can be observed in a nationally representative population of New Zealand secondary school students.<br/><br/>Approximately one-third of young people in New Zealand shared meals with their families on seven or more occasions in the previous week; an extra 40 percent shared meals between three and six times. Young people sharing frequent family meals had few differing demographic characteristics; however, nearly one-quarter of young people shared meals with their families twice a week or less. In the current analyses, New Zealand students who reported frequent family meals also reported better family relationships, better communication and more parental support for healthy eating. Frequent family meals were associated with consuming more healthy foods and less unhealthy foods, and with better wellbeing, fewer indicators of depressive mood, and fewer risk-taking behaviours.<br/><br/>The findings of the analyses of the Youth’07 data were generally consistent with international literature that suggests that family meals are a positive family activity for children and young people. With regard to nutrition, the literature suggests that children and young people who eat meals with their families have better dietary profiles and consume healthier foods more frequently. Though the research is more limited with regard to other health behaviours, it also appears that regular family meals may help protect against depression, substance use and misuse and disordered eating behaviours.<br/><br/>For New Zealand secondary school students, frequent family meals are also associated with better family relationships, better dietary behaviours and fewer depressive symptoms and substance misuse. Though it is difficult to determine if family meals alone can improve health outcomes for young people, it appears that sharing meals together is one characteristic of a healthy family environment.<br/><br/>This report was funded by a grant from the Families Commission. The authors were Jennifer Utter, Simon Denny, S Grant, Elizabeth Robinson, Shanthi Ameratunga, and Terry Fleming. From the website.<br/><br/>
650 27 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 238
Topical term or geographic name as entry element FAMILIES
650 27 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 429
Topical term or geographic name as entry element PARENTING
650 27 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element CHILDREN
9 (RLIN) 127
650 27 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element ADOLESCENTS
9 (RLIN) 43
651 #4 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name NEW ZEALAND
9 (RLIN) 2588
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 1042
Personal name Denny, Simon
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 2632
Personal name Grant, Sue
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 2019
Personal name Robinson, Elizabeth
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 706
Personal name Ameratunga, Shanthi
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 1159
Personal name Fleming, Terry M.
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://thehub.sia.govt.nz/assets/documents/RF-eating-together-final.pdf">https://thehub.sia.govt.nz/assets/documents/RF-eating-together-final.pdf</a>
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://thehub.sia.govt.nz/resources/eating-together-at-mealtimes-the-role-of-family-meals-in-the-health-and-wellbeing-of-young-people-in-new-zealand/">https://thehub.sia.govt.nz/resources/eating-together-at-mealtimes-the-role-of-family-meals-in-the-health-and-wellbeing-of-young-people-in-new-zealand/</a>
Link text Access The Hub
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Report
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Vine library Vine library 22/12/2011   TRO 306.85 UTT FV11120805 16/12/2016 22/12/2011 Report
          Vine library Vine library 09/07/2012   Online ON12070171 09/07/2012 09/07/2012 Access online